pub classics

"Olive board" Mixed olives with grilled focaccia, olive oil, balsamic and dressed rocket £4.95

"Charcuterie Board" A section of prosciutto, chorizo and salami with celeriac remoulade, caper berries, cornichons and grilled focaccia £6.95/10.95 


"Scottish smoked salmon" with tossed rocket, caper berries and brown bread £5.50/ 10.95

"Eggs benedict/ royale" fresh toasted muffin topped with wiltshire ham /smoked salmon, spinach, poache6.96d egg and hollandaise (lunch only) £6/10

"Ceasar salad" with or with out chicken £ 6.95 / 10.95

"Cajun Chicken" whole chicken breast in a creamy cajun sauce with chips and salad £10.95

"Home baked Wiltshire ham" with free range eggs and chips £9.50

"The O.C.B" simple homemade burger with bacon, smoked apple wood cheddar, lettuce, tomatoe and gherkin in a toasted bun with chips coleslaw and relish £11.50

" Sumblers Steak's " 8oz Sirloin or Rump steak with grilled field mushrooms, half a tomato, fat chips rocket and a choice of stilton, peppercorn or garlic and herb butter £18.95/15.95

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