Meet the Team
Owner Howard Spooner, is proud of his team and he enjoys dropping in for his Sunday lunch or evening meals with friends and family.
Manager Angie Fry and her team, will be happy to go above and beyond to create a fun and professional drinking and dining experience. Book your birthday parties, anniversaries and we promise to look after you.
We will create a menu a specially for you, organize your table decorations and flowers.
In the kitchen, Chris Wyatt and his team work to create an exciting and well-rounded menu, using only the freshest and best locally sourced ingredients.